Summer Savory

Very fragrant of the savories.  Great for flavouring different dishes. Slender leaves, square stems and thyme-like flavour.

Planting Tip: Sow directly outside when danger of frost has passed. It can also be started indoors 6-8 weeks before last frost for early harvest.

Harvesting Tip: Start harvesting when plant reaches up to 6”. Later in the season, cut stems and make bundles to hang and dry.